Category Archives: World Opinion

Field Marshal KM Cariappa 27th Death Anniversary: Lesser-Known Facts About The First Commander-in-Chief of Indian Army

Field Marshal KM Cariappa (Photo Credits: indianarmy.nic.in)
Field Marshal KM Cariappa (Photo Credits: indianarmy.nic.in)

It is the 27th death anniversary of Field Marshal KM Cariappa on May 15 this year. He was the first Indian Commander-in-Chief of the Indian Army in Independent India. KM Cariappa is widely regarded as one of the most-decorated Indian Army officers of all times. There’s a lot to know when it comes to his life and achievements of his illustrious military career. If you are looking for interesting facts about Lt Gen KM Cariappa, his life, career, etc., then you have to come to the right place. We, at LatestLY, bring you some of the lesser-known facts about General Cariappa as we observe his 27th death anniversary.

1. KM Cariappa was born in a family of farmers, on January 28, in 1899, in Coorg. Not many people know that his childhood pet name was ‘Chimma’.

2. During his college days around 1917, he came to know about the Indian Army’s recruitment exercise. KM Cariappa was one of the 42 applicants out of 70 who were selected. The rest, they say, is history.

3. In 1925, KM Cariappa was sent on a world tour, where he came across a lot of foreign cultures, soldiers, and public. He was nicknamed ‘Kipper’ by a wife of a British officer who couldn’t pronounce his name.

4. In 1942, when he was promoted as the acting lieutenant colonel and the commanding officer of 7th Rajput Machine Gun Battalion, KM Cariappa became the first Indian to do so, in the Indian Army.

5. In the same year, i.e. 1945, he was promoted to the post of Brigadier. This made KM Cariappa the first Indian officer to fully attain this rank.

6. Not many people know that KM Cariappa was the officer-in-charge of the division of Army and its assets during the time of India’s independence in 1947.

7. During the First Indo-Pakistani War 1947-48, when the Indian Army HQ had strictly instructed to not conduct any operation in the Kashmir Valley, KM Cariappa didn’t obey the orders and instead launched offensive strikes in the region. The result of it was that India was able to assert its control over Ladakh and nearby regions.

8. In 1949, when Indian Army had to appoint the first Indian Commander-in-Chief (C-in-C), there were two other contenders, i.e., Shringanesh and Nathu Singh, along with KM Cariappa, who was in contention too. However, it was KM Cariappa who eventually took over as the first Indian C-in-C of independent Indian Army.

9. It is a little-known fact that the phrase ‘Jai Hind’, which was the slogan of Subash Chandra Bose-led Indian National Army (INA), was adopted by KM Cariappa, and has since then been the formal phrase to greet each other in the armed forces.

10. KM Cariappa retired from the post of Commander-in-Chief in 1953, after serving the position for 4 years.

11. Not many people know that he has also served as the Indian High Commissioner to Australia, New Zealand, after his retirement, until 1956.

12. KM Cariappa was also honoured with the Legion of Merit by American President Harry S Truman – one of the rare feats.

13. After being persuaded a lot by his friends and family members, KM Cariappa also tried his luck in politics. In 1957 Lok Sabha Elections, he contested unsuccessfully from North-east Bombay seat, against Krishna Menon.

14. In 1986, the government conferred the rank of Field Marshal on KM Cariappa as a mark of honour and recognition of his illustrious career spanning over three decades. He, along with Field Marshal Sam Manekshaw, are the only people who have been accorded this honour, till date.

15. As per a legend, when his son, KC Cariappa was captured as a prisoner-of-war (POW) in the Indo-Pakistani War 1965, KM Cariappa was contacted by Pakistani General Ayub Khan informing him about his son’s safety, and even offered his release. However, KM Cariappa proudly replied, “He is my son no longer. He is the child of this country, a soldier fighting for his motherland like a true patriot. My many thanks for your kind gesture, but I request you to release all or release none. Give him no special treatment.”

KM Cariappa breathed his last on May 15, 1993. After suffering from arthritis and heart problems, he died in his sleep at Bangalore Command Hospital. As India observes the 27th death anniversary of the decorated soldier of the Indian Army, we at LatestLY, thank KM Cariappa enough for his selfless services, and wish his soul rests in peace!

source: http://www.latestly.com / LatestLY / Home> Lifestyle> Festivals and Events / May 17th, 2020

Brainchild of hockey festival no more

Pandanda Kuttappa was conferred with the Karnataka Rajyotsava Award in 2015
Pandanda Kuttappa was conferred with the Karnataka Rajyotsava Award in 2015

Pandanda Kuttappa, the brainchild of the popular Kodava Hockey Festival, passed away at his residence here on Thursday. He was 85 and is survived by two daughters and a son.

Kuttappa, a former first-division hockey referee, conducted the inaugural tournament in 1997 with the help of his brother Pandanda Kashi Ponnappa. Through the tournament, Kuttappa aimed to bring all the Kodavas together under one roof and preserve the rich hockey culture of the district.

Held annually during April-May, the festival has grown to become the most popular event of the Kodavas. Since the first edition, which saw 60 teams competing, the meet has got only bigger. In 2017, with 323 teams participating, the festival entered entered the Limca Book of Records.

After its initial editions, the meet became a platform to unearth young talent as well. To groom the gifted players recognised in the Festival, Kuttappa, a retired State Bank of India manager, established the Kodava Hockey Academy.

“It’s sad day for hockey lovers,” said AB Subbaiah, the former India hockey goalkeeper, on Kuttappa’s demise “He has done a lot to the Festival. When he started this, he didn’t think it would become as famous as it is today. Full credit to his hard work,” said the former Olympian and coach, who is now the secretary general of Hockey Karnataka.

Subbaiah said with Kuttappa’s passing, the tournament will not be the same. “Kuttappa had only hockey in mind. Now with others to deal with, organising the event will not be free of challenges,” he said.

The Festival was a starting point of careers of India internationals Pradhan Somanna, Nikkin Thimmaiah and SK Uthappa. “We in Kodagu are fascinated by hockey. When I represented the country I thanked him (Kuttappa) for helping me achieve my dream,” said Nikkin.

“In all my interactions with him, he always told me that he wanted young players from Kodagu to go on and play for India. I owe my career to the Festival,” he added.

Last year, the tournament was cancelled due to the floods that ravaged Kodagu. The coronavirus outbreak forced the organisers to call off the meet this year. The Kulletira Cup was the last meet held under Kuttappa’s supervision in 2018.

Fondly known as ‘Kuttani’, he was conferred with the Karnataka Rajyotsava Award in 2015.

source: http://www.deccanherald.com / Deccan Herald / Home> Sports> Other Sports / by Vivek MV / DHNS, Bengaluru / May 07th, 2020

This Kuttappa was the Baahubali of Coorg hockey

Pandanda Kuttappa, legendary co-founder of Kodava Hockey Festival, is mourned by hockey lovers everywhere.

Pandanda Kuttappa
Pandanda Kuttappa

Coorg:

The world of hockey on Friday mourned an amazing man who promoted the game in Coorg by tapping into ethnic pride and kept it alive in the face of inroads made by packaged cricket.

Pandanda Kuttappa, a legendary figure in Coorg and co-founder of the famous Kodava Hockey Festival, died of old age-related problems on Thursday. He is survived by his wife, two daughters and a son, and remembered by countless thousands who love hockey. He was 85.

Along with his brother Pandanda Kashi Ponnappa, Kuttappa designed the Kodava Hockey Festival as a family hockey tournament exclusively for Kodava families. When it started in 1997—with finances arranged by the brothers themselves–few thought it would be anything more than a vanity event for a few years before everybody packed up and went home. They were wrong. The tournament tapped into the Kodava identity and gave it an intensity money-funded tournaments cannot match – be it the derby frenzies of football in England or the Oxford v Cambridge boat race. The Kodava Hockey Festival not only struck a chord in the coffee plantations of Coorg, it made the region a nursery for the game, producing an entire sequence of star players who graced the Indian national team.

Paying rich tributes to Kuttappa, Hockey India on Friday recalled his contribution to the sport and his crucial role in popularising the game in the south and making Coorg the breeding ground for hockey in the country.

“We are truly saddened by the demise of Pandananda Kuttappa. We share his family’s grief and pray for his soul. Kuttappa’s contribution to hockey especially in the Kodava region will be remembered for generations,” HI president Mohd Mushtaque Ahmad said in a statement.

The Family Hockey Tournament not only sees intense competition but also draws thousands to the hockey pitch. Interestingly, it has no gender bar for the participating teams. Women could play in the same team as men.

On an average, 250 families send teams to the tournament which is usually played during April-May every year.

Despite there being no age or gender bar for participating in the matches, the tournament is highly competitive, involving high-caliber hockey. Some strict rules apply: such as that all members of a team must belong to the same clan and participate in full hockey attire. It is for a woman to decide whether she wants to represent her father’s family or husband’s.

source: http://www.deccanchronicle.com / Deccan Chronicle / Home> Sports, In Other News / by D C Web Desk / May 08th, 2020

New Discovery By Kodagu-Born Dr. Jagadeesh Moodera And Team At MIT

DrJagadeeshKF05may2020

Quantum Physics deals with the behaviour of subatomic particles and is arguably the most complex branch of Theoretical Physics. I do not profess to understand this highly abstract subject but know that classical laws of Physics fail at quantum levels.

It boggles the mind when told that a subatomic particle exists simultaneously at two different spots. One location could be on your table and the other on the surface of Jupiter!

English Physicist Paul Dirac theoretically proved way back in 1930s that fundamental particles known as fermions should have a counterpart somewhere in the universe with an opposite charge – known as anti-particle.

Complicated. Difficult to fathom. I fail to comprehend. Based on this theory it is theoretically possible to have ‘teleportation’ that are portrayed in science fiction movies and books.

Coorg-born Physicist Dr. Jagadeesh S. Moodera has been a scientist at Massachusetts Institute of Technology (MIT) since 1981. He has several path-breaking research papers to his credit. My wife and I had the good fortune of a guided tour of his laboratory at MIT during our visit to Boston to attend the Kodava Convention-2019, in September last year.
DrJagadeesh02KF05may2020

Dr. Jagadeesh explained the intricacies of the experiments that he and his team were involved in. It was fascinating to see a huge setup with myriad tubes, probes, cables and instruments in order to create a 100% vacuum in a space of about 2 cubic centimetres.

Part of the experiment was conducted in this small space which was absolutely contamination free. There was another setup equally complicated where a space was created for the experiment which was free of any kind of vibration – not even that created by the traffic in the streets distance away, or footsteps of students in the nearby corridors. In addition, this space is cooled to -273 degree centigrade (that’s as close as one could get to -273.15 degree centigrade which is absolute zero). The experiments were conducted under these ideal conditions and usually between 10 pm and 6 am when chances of vibration were the least.

The experiment Dr. Jagadeesh and his colleagues have been working on since 2012 was to discover what Italian Theoretical Physicist Eltore Majorana, extending on Paul Dirac’s theory, had postulated in 1937 that there should be some subatomic particles that are indistinguishable from their anti-particle.

Scientists have been looking for these particles named Majorana fermions. Many theories have emerged over the years. Theoretical Physicists at MIT and elsewhere predicted that Majorana fermions may exist on solids such as gold under certain conditions. Dr. Jagadeesh and his team were on a mission to discover the existence of the elusive Majorana fermion.

The experiment, extremely complicated, needed many long hours in the laboratory. Dr. Jagadeesh explained how the delicate research was carried out at nano-particle level and observed through Scanning Tunneling Microscope (STM). STM is capable of ‘feeling’ the presence of atoms and molecules. 3mm x 3mm was the size of the surface on which the experiment was carried out, consisting of nano-wires of gold, grown on superconducting material: Vanadium.

MIT News dated 10th April 2020 has announced the successful sighting of the mysterious Majorana fermion by Dr. Jagadeesh Moodera and team. This is a major breakthrough. In Dr. Jagadeesh’s words ‘We have shown they are there, and stable, and easily scalable.’ Please visit webpage: http://news.mit.edu/2020/first-majorana-fermion-metal-quantum-computing-0410

The finding that Majorana fermions are scalable and could be made into qubits (individual computational units) is spectacular. These qubits could be used to build the most powerful and error free quantum computers. This will be a step closer to the phenomenon known as Singularity, which predicts that by the year 2042 AD there will be computers that will have computing power of all the human brains put together!

Once Singularity is achieved, humans need not invent anything further. Solutions to the most complex problems will be arrived at within seconds. If we had these computers today, a remedy for the current Covid-19 would have been found in a jiffy!

Dr. Jagadeesh’s wife Dr. Geetha Berera is a senior lecturer in MIT and we had an opportunity to visit her laboratory as well. The couple are totally dedicated to academics and research. Every year they visit Coorg and conduct a Quiz programme for school students. They are in the process of starting a school in Coorg under their organisation – CREATE Gurukula Trust – focusing on encouraging young minds in research activities. Meritorious students at Coorg Institute of Technology (CIT) are recipients of annual scholarships and awards instituted by Dr. Jagadeesh and Dr. Geetha. Dr. Jagadeesh and Dr. Geetha are eminent role models for young Kodavas to emulate.

source: http://www.starofmysore.com / Star of Mysore / Home> Feature Articles / by C.P. Belliappa / May 04th, 2020

Rudresh Mahanthappa releases ‘Ring of Fire’ with his Hero Trio – Single Premiere

Hugely acclaimed US saxophonist signs to Whirlwind Recordings for his new album, Hero Trio, released on 19 June.

RudreshKF03may2020

Across his 25-year career Rudresh Mahanthappa has become known for his garrulous mix of fiery post bop and complex Carnatic music, which has seen him explore everything from re-cast classic bop to post M-BASE fusion.

On Hero Trio, his 16th release as a leader/co-leader, he pays tribute to his greatest influences with an album of interpretations. All of the material is presented in Mahanthappa’s wry, spontaneous and imaginative way, alongside long-time heavyweight associates François Moutin on bass and Rudy Royston on drums.

The first single: June Carter Cash wrote ‘Ring of Fire’ for her husband Johnny, and the tune connects Mahanthappa with his Colorado childhood – which you can hear on the video below.

Commenting on the song, the saxophonist says; ‘Like Dolly Parton, when you take a closer look at what they did compositionally you realise that it has a conversational flow, with odd length phrases and extra bars here and there, and I wanted to capture that freedom.”

For more info visit rudreshmahanthappa1.bandcamp.com/album/hero-trio

source: http://www.jazzwise.com / Jazzwise / Home> News / May 01st, 2020

Brew-tiful Coorg

The Karnataka district is a rich blend of history and hospitality

Coorg coffee is grown at a high altitude and under a well-defined two-tier mixed shade canopy /  Picture: Karen Anand
Coorg coffee is grown at a high altitude and under a well-defined two-tier mixed shade canopy /
Picture: Karen Anand

I recently visited Coorg in southern India. And as my dear husband keeps saying, I immerse myself so wholeheartedly wherever I am that I invariably want to move there… or at the very least make plans to revisit very soon! Coorg is no exception.

About 250km from Bangalore, it’s an area with a sense of nobility and belonging, of dense forests, coffee plantations and some spectacular estates. The terrain is very, very different from the rest of south India. As you take the gentle climb from the plains to Coorg, or Kodagu as it is now known, you have beautiful mountainous rocks, areca palms that produce betel nut, palm trees and then paddy — it’s a really stunning scape that looks like a painting at every glance.

The capital of Madikeri or Mercara as it was called before, looks like a town like any other town in India, but as you dig a little deeper, visit the vast estates and eat with locals, you find a generosity of spirit, an unbelievably high education level (almost 100 per cent literacy) and a joy of preserving traditions… and that includes food.

Coffee and spices

Kodavas look physically very different to people from Karnataka and the neighbouring Tamil Nadu. They are traditionally warriors, hunters and now landowners. Their livelihood is mainly coffee and this area of just 5,000sq km is the largest coffee-producing area in India. History has it that there was a gentleman called Baba Budan who brought coffee beans to the Chandragiri Hills in Chikmagalur from Yemen in the 17th century. Then the British came in the 19th century and found that this was a crop that could be exploited since conditions for growing coffee were pretty perfect. That was the birth of widespread coffee plantations and coffee farming in this area.

Coorg coffee is grown at a high altitude and under a well-defined two-tier mixed shade canopy. Among the bigger evergreen trees are tall jackfruit, rosewood and wild fig trees which protect the coffee from seasonal variations in temperature and also enhance the soil by providing nutrients from deeper layers. The second layer is pepper, cardamom, cloves, orange and banana. It also protects the coffee from the harsh rays of the sun in summer. Conditions are similar in Colombia and Kenya, considered the best coffee-producing regions in the world.

Coorg is known for “spicy” food. There are lots of spices in their spice mixes — pepper, cardamom, cloves and the tiny bird’s eye chilli known as parangi. Spices are roasted and ground, which gives complexity and density of flavour to their dishes, both vegetarian and meat. Although Coorg is known for the famous pork dish, pandi curry, which is a specialty, there are a host of vegetable dishes that use local vegetables like bamboo shoot, wild mushrooms and a kind of red-leafed spinach, all quite delicious and different.

The method of most of their cooking is roasting and dry-grinding spice combinations, which are thrown into a pot of meat or vegetables with a little black vinegar from the kachampuli, a very sour mangosteen-like fruit which is dried till it’s black and from which an intensely sour vinegar is made. Rice is the staple grain and is eaten as is or made into dumplings with coconut and steamed (kadambuttu), rice rotis and rice cakes (paputtu).

Contrary to what I have up to now believed about food in five-star hotels, the cuisine at the rather magnificent and spanking new Coorg Wilderness Resort exceeded all my expectations. It was beautifully served and tasted like real home cooking. From painstakingly researched local recipes to produce wondrous Coorg lunches to the perfect Chicken 65 and velvety fish molee, chef Ranjan and his team nailed it every time. It poured while we were there but the resort itself is something quite fantastic in terms of space and facilities. So if you do want to experience the wilderness, want to have a memorable lunch set in the middle of a forest and come back from a plantation visit to the comfort of a heated bathroom floor and a glass of Paul John single malt, this is the destination for you.

Plantation life

A one-stop shop in Madikeri for all things Coorg is the utterly delightful AINMANE (www. ainmane.com). Thamoo Poovaiah and his partner Narendra Hebbar started the shop four years ago. They source local products like coffee and chocolate made from south Indian cacao beans. You’ll get a brilliant espresso here and have the opportunity to try many blends before you buy.

They produce and package pickles and squashes (passion fruit is a local delicacy), spices and the most extraordinary honey. The problem with Coorg coffee is that half the world’s great brands use Coorg beans in their roasts and blends. The Coorg plantation owners themselves seem content to sell their raw green Arabica and Robusta beans and leave it to others to create the magic, do the marketing and reap the benefits.

We went to Petu Kariappa’s enchanting 100-acre estate called Harangal in Madapur — by Coorg standards this is small. He is one of the few farmers who successfully grows the much-sought-after “diva” of coffee beans, Arabica. The beans are much more difficult to grow than the better yielding and bigger bushes of Robusta. Like many growers, he washes, removes the pulp and dries his beans and sells green coffee to bigger companies who then cure, roast and blend.

We also visited Sadat Sathak, the young man behind Old Kent Estates. One of India’s oldest coffee plantations, it was developed in the 1800s by lieutenant colonel W.R. Wright, an army officer in British India. After his death in 1898, the property remained with his family until 1964 when it was bought by its present owners. Sadat has studied abroad, speaks fluent Italian and has an MBA. It shows. He already successfully exports his beans to Italian coffee companies. The stunning little British-style bungalow has been restored and converted to a boutique hotel with spacious cottage accommodation (the bathrooms are large and built with skylights designed to allow you to have a private spa-like experience) and an English country garden.

We had lunch at the much-talked-about Evolve Back (aka Orange County Resort). It does all it promises in keeping with tradition and nature. And I must say for a 25-year-old property, it has sustained and still gives an excellent level of hospitality.

The rain unfortunately hampered our plans to see more but I will go back and so should you.

Karen Anand is a culinary consultant, food writer and entrepreneur. In recent times her name has been synonymous with farmers’ markets. Follow her on www.facebook.com/karenanand

source: http://www.telegraphindia.com / The Telegraph, online edition / Home> Travel / by Karen Anand / November 02nd, 2019

Mysuru-Educated Innovator Creates Respiration Rate Monitor For COVID-19 Patients

(from left) Sanchi Poovaya, Ranjana Nair and Aardra Kannan Ambili)
(from left) Sanchi Poovaya, Ranjana Nair and Aardra Kannan Ambili)

Mysore/Mysuru:

Unique among many medical solutions offered to combat COVID-19 is the new breathing monitor for Coronavirus patients developed by a Bengaluru-based start-up RayIoT and it is a matter of pride that a Kodagu-born and Mysuru-educated innovator is behind the device.

She is Ammanichanda Sanchi Poovaya, a young but experienced engineer, innovator and entrepreneur. She co-founded healthcare start-up RayIoT Solutions Inc. and is the Chief Operating Officer of the start-up that has already made a mark in innovative healthcare products.

Her start-up creates innovative healthcare and baby-tech products using Artificial Intelligence (AI) and Internet-of-Things (IoT) technologies. Very recently, Sanchi Poovaya and her other two co-founders Aardra Kannan Ambili (Chief Technology Officer) and Ranjana Nair (Co-founder and CEO) built a remote respiration monitoring system for COVID-19 patients that allows doctors to remotely monitor less critical patients while seriously ill ones get more attention.

Connected workflow sends alerts to the doctor in case of any abnormal variations in the patient’s vitals. With the high effectiveness of using respiration rate as a predictive vital, early detection especially among at-risk caregivers is a possibility.

CodavaCovidInnovator02KF27apr2020

“It is a non-contact, Wi-Fi enabled, affordable respiration rate monitor for Coronavirus patients that can run as mini ICU units. In its current form, RayIoT will work as a mini ICU monitoring unit. The algorithms of Artificial Intelligence will allow doctors and other health professionals to track the respiration rate of multiple patients through an app from anywhere in the world,” Sanchi Poovaya said.

In a pandemic like COVID-19 where doctors are falling ill with excessive patient inflow, and the management of quarantined patients have become difficult, the device wirelessly tracks patient’s respiration rate, heart rate, blood pressure and temperature.

Since all the devices can be connected to one central database, using RayIoT, healthcare professionals can monitor more than one lakh patients at a time continuously. By just tracking respiration rate, they will be able to intelligently categorise quarantined patients into mild, severe, and critical cases, she said.

“The idea of a remote respiration monitoring system came to us when a celebrity, who was converting his 14-room sprawling bungalow into a quarantine facility, reached out to us. His problem was remote access to doctors, nurses and medical equipment to fully equip his quarantine facility.”

The team had to come up with a low-cost solution that could monitor the vitals of hundreds of patients at any given point of time and connect to doctors through video when the patients are moving into a severe or critical stage. “The solution also helped Government Task Forces who are monitoring huge swathes of population by providing them a single source of truth with our quarantine database,” Sanchi reveals.

RayIoT has been created by same team that is behind Raybaby (the world’s first non-contact sleep and breathing monitor for babies. This product has won many awards and was mentioned in CNN as one of the must have home gadgets.

Ammanichanda Sanchi Poovaya completed her schooling at Good Shepherd, Ammathi in Kodagu, and JSS Public School, Mysuru. She completed her Mechanical Engineering at the National Institute of Engineering (NIE), Mysuru and MS in Mechanical Engineering from Cornell University, New York.

Sanchi Poovaya is the daughter of Ammanichanda Sunil Poovaya (ex-Merchant Navy) and Shiela Poovaya (Pattada, Betoli). They live in Hosur, Bengaluru.

source: http://www.starofmysore.com / Star of Mysore / Home> Covid News / April 26th, 2020

DCF of Madikeri division passes away

T P Shivaiah
T P Shivaiah

T P Shivaiah, who was serving as Deputy Conservator of Forests of Madikeri Wildlife Division, passed away on Friday. He was 59.

He had suffered a heart attack on April 19 and was admitted to a hospital in Mysuru. However, he did not respond to the treatment and breathed his last on Friday morning.

The final rites were performed with state honours at his native place in Bidalli village in Somvarpet taluk on Friday evening.

Deputy Commissioner Annies Kanmani Joy, CCF Hirelal, DCF Prabhakaran, Nagarahole DCF Mahesh Kumar, Virajpet DCF Shivashankar and other paid their respects to the departed soul.

Shivaiah is survived by wife, a son and a daughter. Both of his children could not take part in the last rites as son is based in USA and daughter in Australia.

source: http://www.deccanherald.com / Deccan Herald / Home> State> Mangaluru / by DHNS, Somwarpet / April 24th, 2020

Doctor of Kodagu origin feted in USA

Dr Keekanamada Preethi at her house with husband Subramani. DH Photo
Dr Keekanamada Preethi at her house with husband Subramani. DH Photo

The citizens of USA have offered a hearty felicitation to Dr Keekanamada Preethi, a Kannadiga doctor of Kodagu origin, who is treating Covid-19 patients, as a gesture of thanksgiving for her dedicated service.

Recently, Dr Uma Madhusudan, a native of Mysuru who is also serving in the US, was felicitated grandly by the American citizens. Incidentally, Dr Preethi lives in the same residential layout where Dr Uma resides in South Windsor, Connecticut. Dr Preethi lives with her husband Keekanamada Subramani.

Dr Preethi graduated in medicine from M S Ramaiah College in Bengaluru and migrated to the US in 1999. She is currently working at St Francis Hospital in South Windsor. As a heartfelt gesture, the patients who have recovered from the deadly disease, police and fire and emergency service personnel recognised the service of Dr Preethi by announcing her contributions on publicity vehicles.

Dr Preethi, replying to this unique felicitation, said that she accepts the honour with all humility. The video clip of Dr Preethi’s felicitation is being widely circulated on social media.

Dr Preethi is the daughter of Mundanda Rajappa, a native of Nelaji village. Rajappa was the first player to represent Kodagu district in the state Ranaji cricket team. He is currently based in Bangaluru. He said he is proud of her daughter’s work.

Her spouse Subramani hails from Birunani village of Kodagu.

source: http://www.deccanherald.com / Deccan Herald / Home> State> Top Karnataka Stories / DHNS, Madikeri / April 24th, 2020

Price of COFFEE is set to rise as countries around the world stockpile beans amid fears coronavirus will hit the supply chain

– Importers in coffee drinking nations have brought orders forward by a month

– Strong demand amid expectations of tightening supply has pushed up prices

– In Brazil they are near record levels at £85 per 60kg bag of coffee beans
________________

The price of coffee is set to rise as countries stockpile in case supply chains are hit by coronavirus.

Importers in major coffee-drinking nations are bringing forward orders by up to a month to avoid shortages.

Prices are heading upwards because of strong demand amid expectations that supplies, which were tight before the virus struck, will tighten further.

Coffee prices are soaring as importers in major coffee-drinking nations race to stockpile the bean amid fears of a global shortage due to coronavirus (stock image)
Coffee prices are soaring as importers in major coffee-drinking nations race to stockpile the bean amid fears of a global shortage due to coronavirus (stock image)

Prices in Brazil are close to record levels – nearing £85 per 60kg bag. Supply chains are backing up because of severe restrictions on international movement.

‘We had requests from buyers in all major countries,’ said the head of one of the largest coffee exporters in Brazil, the world’s leading producer, asking not to be named.

‘Basically all the largest roasters in the world. They want to have the beans there quicker, just in case.’

Carlos de Valdenebro, Colombia director for exporter Caravela Coffee, said: ‘Everyone is trying to speed things up.’

A UK-based coffee trader said: ‘Roasters and traders are stocking up because they anticipate supply disruption.’

In Brazil prices are already approaching near record levels of £85 per 60kg bag
In Brazil prices are already approaching near record levels of £85 per 60kg bag

Brazilian coffee exporters association Cecafe said shortages might occur in the coming months even though the country could harvest its biggest coffee crop ever, around 70million bags.

Roberto Velez, of Colombia’s growers federation, said: ‘We have maybe one of the best prices in history. But with that price we’re facing logistical problems – coronavirus, fear.

source: http://www.dailymail.co.uk / Mail Online / Home> News / by Daily Mail Reporter and Luke Andrews for MailOnline / April 01st, 2020