National Forest Martyrs Day was observed on Saturday by placing a wreath near the memorial in Aranya Bhavana in Madikeri.
National Forest Martyrs Day was observed at Aranya Bhavana in Madikeri; the sacrifices of forest staff were remembered.
September 11 is observed as National Forest Martyrs Day.
As many as 363 people from the Bishnoi community opposed the felling of trees in the Khejarli region. The trees were felled for a new palace to be built for Maharaja Abhay Singh of Jodhpur.
A total of 363 Bishnoi people were killed by the soldiers on September 11 in 1730. The Central Government, considering the sacrifice of the Bishnoi community, declared them as martyrs and announced September 11 as National Forest Martyrs Day.
Four martyrs from the district were remembered on the occasion.
Officials said that the forest personnel sacrifice their lives while safeguarding forest and wild animals. There is a need to conserve natural resources and wild animals for future generations.
Kodagu Circle Conservator of Forest Takhat Singh Ranawat, Madikeri DCF A T Poovaiah and others were present.
source: http://www.deccanherald.com / Deccan Herald / Home> India> Karnataka / by DHNS / September 12th, 2021
Suman hails from a family of coffee planters in Coorg
Embracing challenges as they come, Suman Nanaiah prides herself in curating out-of-the box personalised experiences for her guests. She started her career in 1996 and is now the Area General Manager of the Royal Orchid Group of Hotels in Mysuru.
Hailing from a family of coffee planters from Coorg, she embraced hospitality early on as a part of her culture. Crediting the same for her successful career in the industry, Suman has never looked back. Apart from involving her team in challenging projects, she also strives to recognise each team member’s strengths and weaknesses, and aims to help them streamline their efforts to achieve their goals. Keeping a sharp focus on the inputs provided by her team and taking into consideration their feedback, she is also a thorough decision maker. On days she is not busy tending to guests, she can be found in the jungles of South India with her son tracking big cats or pampering her taste buds while spending time with her family.
* What was your first hospitality job and at what age? Guest Service Associate at 26.
* How would you describe your personal leadership style? Integrity, clear communication, goal-setting and employee motivation.
* One drink/dish travellers should not miss at the metropole? Our wide variety of succulent kebabs at the Tiger Trail Restaurant. If looking for a combination then the achari murgh tikka with our in-house cocktail, Caipirojka.
* What steps is the property taking to ensure sustainability? Staff retention, recycling and waste reduction management, sourcing local and fresh seasonal produce, and energy and water conservation.
* Any particularly funny incident you recall with the guests? Once we arranged a wedding at the hotel and were informed that a VIP guest would arrive. We were told to ensure the grandest welcome, putting me and the entire team on our toes. Little did we know that the VIP guest was the groom’s best man at the wedding–Mirchi, his beagle, who travelled in his chauffeur driven car all the way from Mumbai.
* Any strategic change that you implemented owing to the COVID-19 pandemic? The foremost was staying connected with our guests through various digital channels and offering stress-free cancellation policies. We also enhanced our operational protocols by working closely with all local government health authorities.
* If not hospitality, what was your second career choice? Animal rescue and welfare sector.
source: http://www.outlookindia.com / Outlook Traveller / Home> Travel News> Story / by Simrran Gill / November 04th, 2020
Ashwini Ponnappa, who has achieved many firsts for Indian badminton, is drawing new energy from her 20-year-old partner Tanisha Crasto. But the 33-year-old says her biggest challenge is to stay motivated.
Ashwini Ponnappa poses for a photo among shuttles at a badminton court. (Photo credit: Ashwini Ponnappa/Instagram)
Ashwini Ponnappa is unbothered about her age. An average female shuttler retires at 28, but Ashwini, even at 33, does not see any reason for slowing down. She does not let the thought of retirement sneak into her mind either. Having recently taken up the fresh challenge of playing two intense and physically demanding disciplines – women’s and mixed doubles – instead of one, Ashwini says she ‘finds solace’ in distributing her priorities. “It is not easy to play two events, but it is something that I want to do at this point, I kind of find solace in playing two events rather than one,” Ashwini told The Bridge.
Ashwini broke her long-standing and rather futile partnership with N. Sikki Reddy last year, following her highly successful one with Jwala Gutta which ended in 2016. She tried her hands at pottery and commentary before embarking on a fresh challenge by pairing up with Tanisha Crasto, 13 years younger than her. To put the matter into perspective, when Ashiwni had won her first title – the national sub-junior girls’ doubles gold in 2004 – Tanisha had been in her nappies.
A partner in the mould of a mentor
Ashwin admitted that the trickiest thing for her now is to stay motivated. But Tanisha’s exuberant presence is not allowing her to lag behind. “As you get older, things get tricker. When you are young, you have time on your side, enthusiasm. For me, the challenge right now is to look after my body and keep my mind fresh. And to keep going, keep pushing and keep having that belief and hope that ‘yes, you are going to get that result, again’,” Ashwini said. “It’s tricky, especially when it comes to getting to the stadium and training every single day. The glimmer of hope is that I always believe something good is going to come my way. And starting over with a young partner is a motivating,” she stated.
Being a senior player, Ashwini is more than just a partner in this new partnership. “I love the energy and enthusiasm that she (Tanisha) brings in to the court. Partnering with her is quite fun, because she always wants to do well. And she is very gritty on court. Our age gap does not matter on court. Of course, since I have played for such a long time, I tend to be more like a mentor,” she said. But Ashwini ruled out having any seniority complex. “But having said that, when you are on board, you cannot have a seniority complex. At the end of the day, you are in a partnership irrespective of how big the age gap is,” added the shuttler.
Even though the Ashwini-Tanisha partnership is at a nascent stage now, the combination has started clicking. They claimed their first International Challenge title in Nantes, France, in June. They were also part of India’s mixed team silver medal-winning squad at the 2022 Commonwealth Games. Ranked 56th in the world, Ashwini-Tanisha is the second-choice women’s doubles pair for India after Treesa Jolly-Gayatri Gopichand. The pair will next be seen in action at the Asian Games in Hangzhou in September. However, Ashwini is no longer in the reckoning for the Olympics or BWF World Championships, as she has slipped out of the top 32. “We just started playing in January. Unfortunately, we have not played too many tournaments. But I am very happy with the fact that we won the Nantes International Challenge. We are just getting started, we have a long way to go,” Ashwini asserted.
Juggling between challenges Her women’s doubles career is already legendary, but Ashwini’s transition to mixed doubles has always been challenging. “Switching to mixed doubles has always been a challenge. It is easier to have a woman on your side and also one at the back of the court. I have been a women’s doubles specialist in my career so far. I have always been known as a player who is predominantly at the back of the court rather than front,” explained Ashwini. “The most obvious difference is that in mixed doubles, you always find the girl at the net,” she said.
But, Ashwini, like always, is not willing to give up. “I think I have adapted over the years, which also requires me to move into the net. It’s not natural for me, but I have learnt to make the transition to the back of the court,” she said about the challenge of playing mixed doubles. This challenge is precisely the reason her partnership with B. Sumeeth Reddy has not taken off yet. In the mixed-gender event, they are ranked 64th and are yet to taste success. This is the latest of Ashwini’s many attempts to make her mixed doubles career fly. She had previously paired up with Satwiksairaj Rankireddy, to whom she attributed the speed and power of her smash. But that partnership was severed soon as Satwik specialised in men’s doubles and gave up on mixed doubles.
As she is ranked outside the top rung, Ashwini is no longer a sure shot on the World Tour; she features regularly in the qualifiers. This makes her newest journey more strenuous, as she has had to juggle between smaller tournaments for ranking points, where she often plays too many matches in a day. “If I am playing the bigger tournaments, it is not much of an issue because there is enough time. But if I am playing the smaller tournaments, which we have to since we do not really have a good ranking, there are times when you could end up playing three to four matches in a day,” said Ashwini.
Pride of Indian women’s doubles
Ashwini has been a trailblazer in Indian women’s doubles along with Jwala. The duo achieved many firsts for Indian doubles, by winning Commonwealth Games gold and BWF World Championships bronze. In fact, for 11 years, Ashwini and Jwala were India’s only doubles pair to win a medal at the Worlds before Satwiksairaj Rankireddy and Chirag Shetty – pioneers in men’s doubles – matched their feat in 2022 in Tokyo.
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“We were the first to win the bronze medal at the World Championships. And we were the first ones to win a bronze medal overall in 28 years. It was a very special moment for us. The best part for me was that we enjoyed the entire tournament. The icing on the cake was the bronze medal,” Ashwini said.
Ashwini welcomes changes in women’s doubles
Though she finds herself out of favour in the Indian badminton contingent in top-notch events, the seasoned star is delighted with the changes in Indian women’s doubles, which has emerged from an earlier archaic philosophy to become an attractive discipline for youngsters.
“When I started, I did not want to play doubles. I was more interested in women’s singles. I was asked to choose it. But over the years, I have proved myself as a women’s doubles specialist,” said Ashwini.
She welcomes the recent trend where more players are taking up the discipline and sponsors are supporting their bids. India now has two women’s doubles pairings in the top 50. There are five more in the top 100, including Ashwini-Tanisha at 56.
“It has evolved quite a bit in the last decade, especially the last few years. Especially after the Covid-19 pandemic. Youngsters are being pushed towards doubles and sponsors are supporting them. In the past, only one or two pairs were sent and not a lot of pairs went on their own. This has changed drastically,” observed Ashwini.
However, Ashwini finds the latest BWF World Tour hectic, where shuttlers are forced to compete for ranking and Olympic qualification points round the year.
“It gets really overwhelming at times. It is hard to find the right gap for a break. It would be nice if we have a streamlined year, where we would also get an off season. But I would say the sport is growing the way it should grow. There’s always good and bad, it depends on how you look at it,” opined Ashwini.
source: http://www.thebridge.in / The Bridge / Home> Badminton / by Sudipta Biswas / August 27th, 2023
‘It’s having the right people around—that is crucial. To stop a negative mindset and have the team encouraging and moving you forward, that helps one grow,’ says Rohan Bopanna.
Rohan Bopanna
Twenty years in the making, the legacy of tennis champion Rohan Bopanna has been strong and sublime. The oldest player on the masters’ circuit at 43, the lone Indian winning matches, tennis is ingrained in his soul. Now, the champion turns his aggressive play, ball plucking, and serve-oriented game to the 2023 US Open doubles draw with Australian Matthew Ebden, all the while also embracing his first love coffee – as Coffee Board of India’s coffee ambassador. But, more on that later.
At a time when the rigours of age force one to hang their boots, Coorg and Bangalore boy Rohan Bopanna perseveres. Playing his best tennis yet, 2023 saw him win an ATP master’s title, reach a major final and semi-final, making it back onto the doubles ranked No. 8. This resilience, perseverance, discipline and insatiable urge to compete has been his lode star. From a “not-scholarship worthy teen” who paid for coaching and board in Pune, the years have only transformed his game and resolve into the Indian tennis juggernaut he is today. Aware of the constant battle with age, Rohan’s 2023 Davis Cup appearance will be his last, international tennis continues though.
“I am retiring from Davis Cup, not general tennis. Having played Davis Cup for 20-plus years, it is the right time to make the call. It is based in India, and I see a few younger players upping their ranking. Thus, I was aware that I will be replaced by another Indian, unlike on the tour where if I retire, it is not guaranteed that the spot will go to an Indian,” explains Rohan, adding, “Playing my last match in India will be special. So proud and happy about my 20-year journey at the Davis Cup,” adds the player currently in the US.
Brushing aside his age, he feels, “Age is truly a number. The mind limits us, it defines if you can or can’t push the limit. If you manage the demands on the body, anything is possible. The right time for recovery, sleep, food, strength and mobility is key.” There are no off days for the grand slammer – an hour of mobility, exercise bands, strength work for his legs, agility and Iyengar yoga before practice. The gym for a cool down, he adds, “Doing squats is extremely painful for me as I don’t have cartilage. I focus on small muscles. Cooling down and stretching, and an ice bath is key. Investing and traveling with a physio helps me take care of my body as maintaining muscle is important.”
Loving simple home cooked fare, he admits being partial to rice, and no yeast. Not a stickler, if the urge strikes, in Rome, a pizza slice is welcome, even a rare dessert, and in Coorg his mom’s Pandi curry. Fruits, eggs, cereal for breakfast, his favourite filter coffee, salmon or chicken with white rice and vegetables for a meal, the most essential is, “Proper sleep – seven to eight hours, recovery is sacrosanct. Having a personal physio at Wimbledon helped me reach the doubles semi-finals after playing back to back matches on four consecutive days,” adds Bopanna.
Oh partner my partner
Bopanna and Matthew Ebden have been clinching tough matches on the doubles circuit since January 2023. A player who achieved a doubles career-high No. 3 in 2013, and earned 400th doubles win of his career in 2021, has over the relentless tournament-hopping, and match-playing found many partners – Imran Qureshi, Matwe Middelkoop, etc, and now Ebden. It’s about focusing on the relationship and evolving. “Camaraderie has to develop off the court too, which aids in tight matches. You need to trust each other, understand the need for space, when to take charge or change tactics. Ebden brings a calmness on court, and we both don’t get flustered,” mulls Rohan.
A Coorg at heart
Spending his formative years (till 14) at the family coffee estate Raja Prabha Estate at Madhapur (named after Raja his uncle, and Prabha his dad), one can easily picture a little Rohan running amok amid greenery, climbing and swinging from trees – even today, the outdoorsy persona thrives. “Being a part of coffee picking, harvesting, packaging – the estate has given me amazing memories. Tennis, I picked up much later, at 10. Till then, I was a naughty brat!” he smiles.
That tennis requires deep pockets, it’s Rohan’s parents’ unwavering support that has seen his fortunes rise. “When you are paying for so many tickets, it’s not easy – my coach, physio, wife and daughter. The hardest part is that from a young age one has to pay all the expenses. Even today, I pay for my coach, physio, travel, and unfortunately not many people know this, they think the federation helps,” he says.
Attributing his father for pushing his limits, and his mother for ensuring he was focused, today he realises the crucial role they played. “Not once did they say, ‘ok, tennis is going nowhere, let’s stop it.’ They encouraged me, gave me a chance to learn and excel. They wanted me to represent India one day. From 2002, now playing for 20 years has been a blessing,” he adds.
“Dad learnt and taught himself tennis in Coorg, he got eight members together, built a tennis court – formed a club, and they taught each other, even the wives! Appreciating this journey from basics – even today the club has no gym – my dad had built two poles with a rope to help strengthen my grip. Those days, often, there was no electricity, I would study under a candlelight, that was normal,” chuckles Rohan.
Gifted a bicycle in Pune, for four years, the grand slam winner would pedal 14-15 km every day, then at 19, he got a 1999 Hero Honda Splendour, which is there even today!
Many tennis players visited the estate for his wedding to Supriya, and loved it. “Mahesh, Sania and Rishi have come there – and yes, they played tennis on that basic court where I started my journey,” he says.
Dad’s biggest fan is Tridha
Rohan thrives on competition. But tennis can be a lonely endeavour. Respite with family helps, and Rohan is grateful his daughter can witness him play. “Our daughter Tridha is four. She watches me play – which is an amazing feeling. I am happy she can witness my live tennis instead of saying, ‘Oh, my dad used to play.’ It makes a world of difference. Having Supriya and her around is a blessing. She might not understand the game but is thrilled to watch me practice, picks up balls, she even brings a racket for fun – When I lose a match, she has now learnt to muster the courage, to say ‘bad luck’,” says the doting father.
The inner circle plays a significant role in an athlete’s journey, and his robust support system includes coach Scott Davidoff who has worked with players like Mahesh Bhupathi and Sania Mirza. Bringing a new energy to Rohan’s steadfast game, he adds, “Scott has been travelling with me for over 12 years. We are able to push and play at a higher level. He brings stability. When overwhelmed, Scott understands my struggles, is succinct, and helps manage the mind. It could be a suggestion on slowing down my first serves if I am not accurate, or using a kick serve – his perspective comes from years of experience.”
Brewing the coffee narrative
His love affair with coffee has come full circle as coffee ambassador for the Coffee Board of India. A rite of passage with the ubiquitous seed, the World Coffee Conference to be held in Bangalore from September 25-28, and Rohan is embracing this role whole heartedly. “The Coffee Board CEO recognised that I was doing my bit for Indian coffee. I’d love to showcase Indian coffee, its rich culture – which many are unaware about. To bring India onto the world map. Indian coffee is uniquely grown under shade, compared to others grown in direct sunlight,” pipes the guy always carries his coffee filter and roast on tour.
On awakening, a ritual steeped in love, the welcome brew and aroma is a camaraderie that is special. “My coffee love came way before tennis,” chuckles Rohan who is touring with gifts of his own artisan coffee blend. Many tennis players love coffee, thus the Rohan Bopanna blend in a tie up with Maverick and Farmer is quite the rage. “The beans are from my estate, roasted, and packaged – a medium roast 100 percent Arabica blend,” says the filter coffee aficionado who feels a medium roast enhances flavour, and is fascinated by the innumerable brewing methods.
Indian tennis needs structure
Indian tennis has been mercurial. While doubles has seen successes, the dearth of singles, Rohan feels, is because India currently does not have a structure to help its growth. “We need tournaments and opportunities for players based on rankings, more futures and challengers. Foresight too – each state tennis association should hold at least one of each per year. We have many junior tournaments, but after that, it’s zero – KSLTA, and MSLTA are trying to host tournaments which is great. If the other 15-20 states did that too, Indian tennis will get a full calendar. And Indian tennis will grow,” stresses Bopanna citing the example of US-based Ben Shelton (19) who is wowing fans and is in the top 100. “We don’t have that opportunity, we need to create it first before even asking where the players are,” he affirms.
Perseverance above all
From a dismal 2020 where he went five months without a win, a stellar 2022, and 2023, “It’s mental strength to constantly manage situations no matter what, that is important.” A calmer Bopanna now understands the reality of effort, how to stop the mind rambles. “It’s having the right people around – that is crucial. To stop a negative mindset, and have the team encouraging and moving you forward, that helps one grow.”
The writer is a senior journalist. Views expressed in the above piece are personal and solely that of the author. They do not necessarily reflect Firstpost’s views.
source: http://www.firstpost.com / First Post / Home> Opinion / by Suruchi Kapur-Gomes / August 27th, 2023
A new war memorial will be unveiled soon in South Kodagu, in the memory of all the martyrs, and to offer a tribute to the soldiers.
Soldiers are responsible for the protection of the country. They work selflessly for the betterment of the country and ensure that peace and harmony is maintained. Hence, to remember the struggle of martyrs and their sacrifices, a new war memorial has been set up at the main junction of T Shettigeri village, in South Kodagu and will be unveiled on August 28.
he major highlight of this memorial is that it has been set up by the funds donated by the No 33 Ex-Servicemen Association of T Shettigeri. This association consists of 450 retired soldiers. Installing a new war memorial was a dream of the association. This association has also contributed a lot to the society including extension of financial assistance to the needy and also providing aid during the time of natural disasters.
This war memorial is made up of marbles that cost around Rs 5 lac and the cost of construction is largely donated by the wife of K Bopaiah, a former havaldar, said president of Association, K A Vishwanath.
source: http://www.daijiworld.com / Daijiworld.com / Home> Karnataka / by Daijiworld Media Network – Madikeri (SJM) / August 25th, 2023
Ex-banker Soomanna Mandepanda and his wife, Puja Soomanna set up their startup Humblebean in 2017 to ensure better prices and reach for small coffee farmers and improve every part of the value chain.
For former banker Soomanna Mandepanda, the motivation for setting up Humblebean was not just to sell the best coffees, but more importantly, uplift the small and medium Indian farmers who grow them.
In the process, he is trying to bring about changes at almost each stage of the business — from cultivation and supply chain to research and education.
Founded in 2017 by Soomanna and his wife and former Yahoo executive Puja Soomanna, Bengaluru-based Humblebean works on an omnichannel model: It ties up with small coffee farmers in south India, roasts and grounds supply, provides the beans to roasters, exports its products, operates brew bars, and has an online presence.
A responsible way to grow coffee
The coffee drinking experience has been gaining traction in India, with the market for the brew expected to record a compound annual growth rate of 7.2 percent during 2021-25, according to a January 2021 Statista report.
Startups including Sleepy Owl, The Flying Squirrel, and Coffeeza, as well as shops such as Third Wave Coffee Roasters are making their presence felt in the market.
India is the world’s sixth-largest producer of coffee and fifth in terms of exports; in fact, 70 percent of its production is exported, says a January 2021 report by the India Brand Equity Foundation. Yet, Soomanna says, “a lot of small and medium farmers and farms aren’t getting the kind of business and reach they should”.
Soomanna would know: he spent most of his childhood on the coffee estates of Coorg and was a small farmer before moving to the world of finance and banking for 13 years. One way to correct the imbalance, he says, is by “making great biodiverse coffee that farms in India are already poised to do”.
According to him, 80-90 percent of coffee farms in India are held by small and medium farmers, whose secondary income comes from crops such as jackfruit, avocado, pepper, and orange that are part of the same farms.
Cultivating other crops alongside coffee “ensures automatic carbon sequestration, top soil replenishment, and lesser need to feed chemicals unlike commercial crops grown in other countries”, says Soomanna. “The mining of the minerals is automatic and you become carbon neutral.”
Puja Soomanna
Advocating farmer-friendly norms
Increasingly popular among young consumers are organic, speciality, and Rainforest Alliance coffees that respectively employ natural methods of cultivation dispensing with harmful chemicals, are of the highest grade being derived from a single origin or single estate, and protect the environment as well as worker rights.
However, in India these certified varieties are grown largely on rich estates; most small and medium farmers cannot afford the costly certifications and grades.
Coffee cultivation and the business are still quite unorganised in India, the certifications cost a lot of money, and need constant follow-ups, says Soomanna.
“The norms are difficult to adhere to for most small farmers. It is a replication of an American model.”
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He says most large corporations in India export to Europe. “The small companies in Hassan, Chikmagalur, etc. certify about 150 estates and add the tags. But the farmer doesn’t get the price because the better prices are still being fetched with the local trader. The local traders are important, but the real traceability is lost.”
As farmers don’t get better prices, there is little driving them to improve their produce, he says. “Speciality coffee is something few farmers can afford to grow.”
Hence, the need to bring in farmer-friendly rules, he says.
The Humblebean coffee
Promoting social value investing
Given the largely unorganised state of affairs, Humblebean focused on getting farmers on board. The team collected random samples, tasted them, and guided farmers on growing the beans in a better way.
By 2018, the team had got 50-60 farmers on board and given them assessment reports free of cost. Until then, the startup was in its pre-revenue stages, bootstrapped with funds from family and friends.
The team then focused on getting roasters to directly buy from farmers. For this, it adopted the idea of social value investing, in which everyone who is part of the value chain comes together to solve a problem and there is money in it for all.
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“Once we got the farmers on board, we decided to tie up with brands and introduce them to the new portfolios of coffees,” says Soomanna. “We incubated close to four different brands in India from scratch to start a unique brand with a different blend. The idea was to bring in multiple partnerships and inclusiveness in the farming community on one platform.”
Most of the speciality coffee firms have restricted names and types of beans grown on particular estates. “The idea is to bring in more brands that can access different estates, work with them, and encourage the farmers,” says Soomanna.
Humblebean also fulfils the complete roast and ground process for such brands and even gives them a credit facility, he says.
Quality comes with education
Towards the end of 2018 and early 2019, the Humblebean team found that coffees served at most star hotels weren’t up to the mark.
One of the reasons for this, Soomanna says, is that coffee as education is lacking in hotel management schools: one has to go to Italy to learn more about its nuances. The Coffee Board of India mostly takes care of the functionality, he says.
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“We met a few management schools and after some discussions it was decided that the colleges would look at it as part of the curriculum,” says Soomanna.
Brewing innovative Indian blends
Even as Humblebean works to improve every part of the value chain, it is trying to offer consumers a very Indian coffee drinking experience.
To that end, the startup opened its first Brew Bar in the food experience section of a workspace on Bengaluru’s Residency Road in 2019. Humblebean was one of the early members of that workspace set up by a Singapore-based company.
Puja, who conceptualised Brew Bar, spent time innovating the blends with the use of Indian robustas.
“We don’t serve a single cup of speciality coffee; we wanted to make sure through the brewing methods can small and medium farmers come into mainstream brewing?” says Soomanna.
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He says these Indian blends “aren’t being used by a single new-age speciality coffee company” as they are considered “harsh and used as a filler across the world. But they are unique and you need great expertise and experience to make a robusta out of them”.
Following research and development, the startup has also come up with its own set of products. Together with B2B partners, it has launched these products online and will soon sell them at other marketplaces. The range is priced at Rs 220-350 for 250 gm for limited editions and depending on the roast.
“Indian coffees can have a global impact,” says Soomanna. “The idea is to be farmer-friendly and also not cause too much environmental damage. We want to bring an amazing cup of coffee from the farms the way it should be drunk.”
Edited by Lena Saha
source: http://www.yourstory.com / YourStory / Home> / by Sindhu Kashyaap / edited by Lena Saha / February 07th, 2021
KC Ganapathy will pair up with Varun Thakkar to represent India in the men’s 49er event at Tokyo 2020.
Indian sailing star KC Ganapathy not only made his country proud but also put his community — Kodava — on the sailing map of the world by making a cut in the 49er event (with crew member Varun Thakkar) for Tokyo 2020 at the Mussanah Open Championship earlier this year.
For the uninitiated, the Kodavas are a tribe from the Kodagu region of Karnataka in India, who speak the Kodava language. And the 26-year-old will be the first from his community to represent India at the Olympics.
His journey to the pinnacle of the sporting event has been challenging as after losing his father, Deepak Chengappa, it was his mother Reshma Chengappa, who ran the furniture business for his family in Chennai.
However, his achievement is also fulfilling for his grandmother Padma Prathap, a resident of Kolthodu village near Hatur in South Kodagu, as she has seen Ganapathy overcome all the odds.
“He won the Under-12 National Championship and has come a long way. I pray for his success every moment,” she told the starofmysore.com.
Incidentally, his journey is also inspiring for his Indian sailing contingent teammates, who have seen his never-say-die spirit at close quarters.
It happened so in 2020, that after being reduced to visual training for a major part of 2020 in Chennai, Ganapathy and his crew member Thakkar decided to train in South India in Rameswaram. However, the plan turned out into a disaster, as a bike accident almost reduced his chances of competing any further.
Ganapathy suffered a hairline fracture on the foot along with a soft tissue damage. But he was able to pull off the recovery in no-time, thanks to the doctors and training process he was asked to follow. His teammate Vishnu Sarvanan, a laser radial class sailor, has had a lot of respect for him ever since.
“When I got into sailing for the first time, I kind of looked up to him,” Vishnu told the New Indian Express.
Moreover, Ganapathy also worked on putting up weight to balance his boat (along with his partner), which needs a minimum of 160 kilograms on board. And from quitting school to pursue sailing on a full-time basis, Ganapathy has come a long way in pursuit of making his dreams count
When will KC Ganapathy’s campaign at Tokyo 2020 begin?
Varun Thakkar and KC Ganapathy will begin their campaign at Tokyo 2020 on July 27, Tuesday, in the men’s 49er Race 1.
source: http://www.olympics.com / Olympics.com / by Samrat Chakraborty / July 26th, 2023
Brik Oven, the renowned Bangalore-based pizzeria is thrilled to announce a collaboration with Nikki Ponappa, golf coach and founder-the Food Lover Company, for a special breakfast sandwich pop-up event. This partnership aims to support the Coorg Wellness Foundation, with all proceeds from the event going towards the charitable organization.
Brik Oven’s sourdough, meticulously fermented for 48 hours, will be generously packed with the most delicious fillings. The menu will be showcasing a range of breakfast sandwiches including scrumptious Burrata and Mozzarella cheeses and bread made in-house at Brik Oven. Drawing inspiration from the coffee heartland, the sandwich spread will feature an authentic Coorg delicacy as well, directly sourced from the estates of Coorg – the Pandi Curry. The offering will also include Veg, Vegan, Prawn and Brik Oven’s own Roast Chicken and Ham varieties, paired with fresh seasonal fruits for a harmony of flavours.
Brik Oven and the Food Lover Company aim to create a memorable culinary experience for attendees while supporting a noble cause, a commitment to building a community and giving back to the Coorg Wellness Foundation. The Food Lover Company has made significant contributions to the foundation’s initiatives, including the construction of homes and the provision of higher education for children in Coorg.
Drop in at Brik Oven and dig into these mouth-watering sandwiches. Follow @brikovenblr on Instagram for more updates!
Among the multiple famed tourist attractions in the hill station of Kodagu — a captivating destination for travellers from far and wide throughout the year — is a new must-visit place, a brand-new glass skywalk bridge.
It is made of tempered glass panels or flooring that provide visitors with a thrilling experience of walking above ground level, often offering panoramic views of the surrounding landscape
The glass skywalk bridge in the district is the second such attraction in South India, the first one being at Wayanad in Kerala at 900 Kandi Eco Park. This remarkable Glass Skywalk Bridge of Kodagu is nestled amidst the forests and hills of the Western Ghats, attracting tourists like a magnet.
The bridge, standing approximately 78 feet tall, with a length of about 32 metres and a width of 2 metres, has been attracting tourists to the ‘Pappy’s Bridge of Coorg’ at Udoth Motte near Madikeri on the Madikeri-Bhagamandala Road. This bridge, with a capacity to support around 5 tonnes, can accommodate up to 40 to 50 individuals at once, providing them with an opportunity to immerse themselves in the beauty of nature.
Through its stunning natural beauty, the tourism sector in Kodagu has successfully garnered global attention and the newly added glass skywalk bridge further enhances this tourism initiative.
Situated amidst the lush green hills, the bridge offers a breathtaking view. Standing and gazing from the bridge not only evokes a sense of fear but also provides an exhilarating experience. The surrounding hills seem to reach out and beckon, their peaks adorned with greenery.
Looking down from the top feels as if the sky is within reach and stepping on the glass, while enjoying the beauty of nature, brings joy to the visitors. While the natural beauty of Kodagu with its umpteen viewpoints has enchanted the tourists, the bridge, amidst the greenery of the hills stands this remarkable creation, skilfully erected by engineers.
Walking on the transparent glass surface, amidst the verdant nature, offers a thrilling experience that takes it to the next level. The facility, allowing tourists to indulge in the beauty of nature, was recently inaugurated by Virajpet MLA A.S. Ponnanna who also walked along the bridge.
He appreciated the significant contribution of the local community to this tourism initiative and noted that the facility holds significance as a unique attraction in the region, surpassing even the famous glass bridge in Wayanad.
He said that the facility will contribute to the Kodagu district’s development as a nature-friendly tourist destination, without causing any harm to the environment. He also mentioned that the implementation of this unique project will lead to an increase in the number of tourists visiting the district.
Fake image
Yet again an image claiming that cracks had developed on the glass bridge went viral and the video generated panic among tourists. Later it was found to be stable and the photo was confirmed to be fake.
source: http://www.starofmysore.com / Star of Mysore / Home> Feature Articles, Top Stories / July 17th, 2023
Indian Badminton Doubles Players, Ashwini Ponnappa and Tanisha Crasto have achieved their career-best rankings in BWF Rankings. In the recent update by the BWF, the duo successfully climbed up one place to reach 60th rank. This is the highest they have achieved in their entire career.
The pair recently won the Nantes International Challenge title by defeating the prolific duo of Hung En-Tzu and Lin Yu-Pei of Chinese Taipei. The event took place at the Salle Metropolitana de la Trocardaiare, Paris. Ashwini is a Commonwealth gold medallist and a world-class player with many titles under her belt.
Meanwhile, Tanisha has astoundingly proven herself. She paved her way through the domestic circuit and has shown his talent alongside experienced players. Both of them have performed exceptionally well in the recent past and are willing to stick with the winning ways.
Ashwini attained the highest-ever ranking of 10 in women’s double alongside Jwala Gutta in 2015. While Tanisha had the highest rank of 115 with Shruti Mishra. This duo has come a long way to achieve this feat in the BWF Rankings update. They display the depth in the Indian Badminton pool and the nurturing of this depth.
Other Indian Players to Gain in Recent BWF Rankings
Apart from these two, Simran Singhi and Ritika Thaker moved up to 64th rank. Swetaparna Panda and Rutaparna Panda advanced to 66, while the Palak-Unnati pair moved to the 90th position. All of these Ranks were achieved in the Women’s Doubles category.
In the Men’s Single category, Kiran George moved up three places to achieve the 53rd position. While in the Men’s Doubles category, P.S.Ravikrishna and S.Sankar climbed up four places to grab the 70th ranking. The pair of Achutaditya-Venkata Harsha also made meager progress by moving to 80th place in the rankings.
These are some major updates from the BWF Rankings update in July 2023 and the players would be motivated to further progress in the same manner.
source: http://www.sportskeeda.com / SportsKeeda / Home> Badminton / by SportzConnect / edited by Yash Singh / July 05th, 2023
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