The Kodagu Gowda Samaja in Mysuru had organised ‘Aati Gouji’ (Food Mela) at the Samaja premises in Vijayanagar Second Stage here on Sunday.
Speaking after inaugurating the event, former Corporator K.V. Sridhar said that it was nice to hear the Kannada language spoken by Kodagu Gowdas and called upon the community to spread the fragrance of the Kodagu Gowda special food.
Samaja President Kombarana Basappa, who presided, said that people of Kodagu maintain their health by having natural foods. This Food Mela is organised to provide healthy food to the Samaja members, he pointed out.
Mahila Okkoota’s Nadubetti Geetha Lakshman too spoke.
The Food Mela had 18 stalls, selling a variety of Kodagu Gowda food preparations such as Payasa, Patrode, Koogale Hittu, Sosale Hittu, Yellu Mente etc.
The community leaders Kuyyumudi Ramappa, Nadumane Rukmini, Samaja Secretary Ponneti Nanda, Director Pattada Shivakumar, Kodagu Gowda Mahila Okkoota Secretary Kuntupani Sheela, Karnayana Sunitha and Hosur Mamatha were present.
source: http://www.starofmysore.com / Star of Mysore / Home> News / August 05th, 2025
Kodagu’s public healthcare infrastructure got a boost with the launch of several advanced healthcare units at the Kodagu Institute of Medical Sciences (KoIMS) Teaching Hospital in Madikeri.
The newly launched units include an Anti-Rabies Unit, and a Dialysis Unit. The facilities are equipped with hi-tech technologies for delivering quality healthcare services to the people of Kodagu.
MLA for Madikeri Mantar Gowda inaugurated the facilities. He reiterated his commitment to transforming KoIMS into a full-fledged multi-specialty hospital, a long-standing demand of the people of Kodagu. He assured that he would put in efforts to get grants from the government to further expand healthcare services at the institute.
Dr. Gowda urged the public to make full and best use of the new services and urged the hospital staff to deliver best medical care to patients.
KoIMS Dean Lokesh Kumar, District Surgeon Nanjundayya, Medical Superintendent Somashekar, and other senior health officials were present.
source: http://www.thehindu.com / The Hindu / Home> News> India> Karnataka / by The Hindu Bureau / August 04th, 2025
While Karnataka is all geared up to welcome whitewater rafting enthusiasts in the monsoon, it is important that adventure activities are conducted in a way that minimises risks and yet provides the benefits of participation, say experts.
With the monsoon in full swing, Karnataka is all geared up to welcome tourists and adventure enthusiasts to experience the thrills of whitewater rafting. As you raft through gushing waters surrounded by dense jungles, you are transported into a world of roaring rapids with sprays of pristine white water and treated to glimpses of wildlife on some stretches of the river.
Adrenaline junkies can head to the stretch adjacent to the Dubare Elephant Camp in Kodagu on the River Cauvery and some stretches of the Kali river at Dandeli. The highlight of the season is the 1.5-hour whitewater rafting adventure on the roaring Barapole river, which originates in the Brahmagiri hills and flows towards the Arabian Sea. Rafting enthusiasts can navigate a 4.5 km stretch of the river featuring four iconic rapids with thrilling sections reaching up to Class 4 difficulty level for a duration of four months.
Another rafting destination is Bheemeshwari set on the banks of the Cauvery in the Cauvery Wildlife Sanctuary. Plans are on the anvil to resume rafting in Seethanadi, a swift Western Ghats river known for its challenging rapids and stunning scenery during the monsoon. The run on this powerful river passes through thick evergreen forests that form part of the Western Ghats in the Someshwara Wildlife Sanctuary and the Kudremukh National Park. Rafting on this brilliant 22 km stretch takes four hours to complete.
Streamlining rafting operations
The recently constituted River Rafting Management and Monitoring Committee of Kodagu district has stressed the need for enforcing stringent safety protocols to prevent mishaps during this high-risk adventure activity. The committee has urged all rafting operators in Kodagu district to compulsorily obtain and renew the fitness certificates for their rafts before launching any water-based adventure activity.
The mandatory certification, which must be renewed annually, is issued by the General Thimayya National Academy of Adventure (GETHNAA), a government of Karnataka enterprise for the promotion of adventure sports in the state.
“It is important that adventure activities are conducted in a way that minimises risks and yet provides the benefits of participation. Karnataka Tourism has laid down some guidelines that include obtaining necessary licenses and certifications from relevant authorities and ensuring compliance with safety standards,” says Major General (retired) MN Devaya, advisor to GETHNAA.
Listing the items that are essential for rafting, he adds, “Firmly secured life jackets, crash helmets, rescue floats with unreeling nylon lines, first-aid emergency kit, detailed instructions to the rafters, and an attendant kayak or raft for emergency assistance are mandatory for rafting activity. GETHNAA also has a training centre at Barapole.”
Explaining the measures taken by the committee, Venkat Raja, IAS, Deputy Commissioner (DC), Kodagu district, says, “The committee has taken up the responsibility of upgrading basic infrastructure at rafting sites to improve the tourist experience and enhance safety. Other measures included installation of shelters at the ticket counters, hand railing on the steps, changing rooms for guides, benches, provision of drinking water, toilets, CCTV surveillance, and directional signboards to rafting sites at strategic junctions.”
There are 47 raft operators functioning in the 7 km stretch in Dubare and four operators in the 4.5 km stretch in Barapole. “All the rafts are numbered for authenticity and easy identification. To prevent unhealthy competition, the pricing is flexible and monitored by the committee. Another encouraging factor is the involvement of the local populace, especially tribal residents, in the rafting operations,” adds the DC.
In Dandeli, Jungle Lodges & Resorts (JLR) is the only reliable organisation to conduct white water rafting. “The rafting operations that are currently suspended will resume after the monsoon in September/October. We have outsourced our rafting operations in the Kali river in Dandeli to Manasa Adventures, a professionally experienced adventure company. Strict safety guidelines are adhered to with professional river guides. We have perfected our standing as a whitewater rafting destination with highly qualified river guides and proper equipment,” says Prashanth Shankhinamath, IFS, Managing Director, JLR.
Need for stringent monitoring
Noting that there are many unauthorised rafting operators in Dandeli, Vaibhav Kamat of Jungle County, Dandeli, says, “This has led to protocol breach, which raises concerns over safety. As there is a mad rush during weekends, some of the operators overload the rafts, flouting all safety norms. Crowd control is also woefully lacking and overcrowding can lead to accidents. Some operators send visitors into rafts without safety gear such as life-jackets as they do not have the professional knowledge to operate the services. So there is a dire need for the state administration to monitor these operations.”
Urging a crackdown on illegal operators, he adds, “The safety standards and procedures followed by rafting organisations, including the availability of qualified guides and proper equipment, should be monitored. Action should be initiated against operators for violations. The permission process for raft owners should also be made more stringent.”
It is high time that Karnataka Tourism conducted a safety audit of all the river rafting destinations in Karnataka. This will help identify potential hazards and deficiencies in safety protocols. A social audit should also be conducted to examine the impact of rafting activities on local communities and the environment. This includes assessing benefits like opportunities for locals as well as potential negative impact such as environmental damage, social disruption, and cultural insensitivity. The impact of rafting on local businesses should be assessed.
An environmental impact study of rafting activities is imperative too to assess the impact on river banks, the river ecosystem, vegetation, and wildlife habitats. The effectiveness of waste management practices at rafting sites and the impact on the surrounding areas should be evaluated. The carrying capacity of rafting destinations and whether tourism is being managed sustainably should be determined.
Susheela Nair is an independent food, travel and lifestyle writer and photographer contributing articles, content and images to several national publications besides organising seminars and photo exhibitions. Her writings span a wide spectrum which also includes travel portals and guide books, brochures and coffee table books.
source: http://www.thenewsminute.com / The News Minute / Home> Karnataka / by Susheela Nair / edited by Vidya Sigamany / July 31st, 2025
This highway is lined with several retaining walls, including the Rs 7.5 crore retaining wall behind DC Office that also faced the threat of collapse and is currently being strengthened.
Residents living below the retaining wall are relocating to relief camps after large cracks appeared in the structure, raising fears of a possible collapse.Photo | Special Arrangement
Madikeri :
The first landslide-prone spot on the Mangaluru-Madikeri NH275 that caved in during the 2018 floods is once again under threat, with the multi-crore retaining wall at the site developing major cracks. Residents living right below the wall have been asked to shift to a relief center in Madikeri.
Permanent relief work across the Mangaluru-Madikeri National Highway, which has become vulnerable to landslides and road slips, has remained a distant dream from 2018. While crores of funds have been sanctioned for temporary relief works, the National Highway faces the threat of collapse and poses a risk to commuters every monsoon season.
This highway is lined with several retaining walls, including the Rs 7.5 crore retaining wall behind DC Office that also faced the threat of collapse and is currently being strengthened.
Another retaining wall on this road is located about 4 km from Madikeri city centre and was sanctioned after a major landslide on the road in 2018. Thousands of sandbags were then lined across this vulnerable spot and crores of funds were released for the establishment of the retaining wall.
After over five years of project sanction, the retaining wall recorded was completed in 2023. Nevertheless, just two years after its completion, massive cracks have developed on the retaining wall that faces the threat of collapse.
Following the development of cracks, Madikeri taluk tahashildar visited the spot and requested the families residing below the retaining wall to shift to a relief centre.
Meanwhile, the locals voiced against the authorities for poor quality work and urged them to take action against the concerned contractor. DC Venkat Raja visited the spot and inspected the retaining wall.
source: http://www.newindianexpress.com / The New Indian Express / Home> Karnataka / by Express News Service / July 31st, 2025
More than 95 lakh tourists visited the hilly district of Kodagu during the last two and a half years.
According to information provided by officials of the Tourism Department at a recent meeting of the Kodagu District Tourism Development Committee, the district had recorded 43.69 lakh tourists in 2023 and 45.72 lakh in 2024.
Sharing these numbers, Anita Bhaskar, Deputy Director of Tourism, Madikeri, said that Kodagu accounted for 23 out of the 778 tourist destinations identified under the Karnataka Tourism Policy 2020-26.
The tourist destinations in Kodagu included Raja Seat, Madikeri Fort, Abbey Falls, Mandalpatti, Harangi Reservoir, Mallalli Falls, Iruppu Falls, Dubare, Chikkahole, General Thimmayya Museum, and Nagarhole National Park among others.
A request had been made to shift the Talacauvery-Bhagamandala temples from the list of tourist sites to the list of spiritual destinations, the official said.
A total of 2,300 homestays in Kodagu district had been registered online and certified. This is in addition to the 150 hotels and resorts operational in the district, out of which 53 are officially registered on the Tourism Department’s portal.
Mandalpatti
The scenic peaks of Mandalpatti have been selected for development through Public Private Partnership (PPP) under the One District One Destination scheme.
The Galibeedu Gram Panchayat had approved the infrastructure development at Mandalpatti with an allocation of ₹50 lakh. However, as Mandalpatti falls under the Forest Department, cooperation of the Department has been sought for the repair of roads and other related works, the official said.
Referring to Chief Minister Siddaramaiah’s announcement on development of water sports and adventure tourism in his Budget speech of 2024-25 , the official said that Harangi reservoir will be open for such activities under Jungle Lodges and Resorts (JLR), while rafting licenses had been granted for Dubare in Kushalnagar and Barpuhole in Ponnampet.
Ms. Bhaskar said that the Tourism Department had sought approval from the Lake Development Authority to float tenders for rafting, kayaking, canoeing, wind surfing, jet skiing, and water zorbing at Honnamana Kere, a tourist destination in Somwarpet taluk of Kodagu district, which already has attractions like hills and caves.
Children’s mini train
Meanwhile, Deputy Commissioner of Kodagu Venkat Raja, who presided over the meeting, said steps will be taken to start a children’s mini train at Raja Seat after receiving a report from the engineers of South Western Railways.
He said that engineers from the Railways had already inspected the site and gathered details with regard to the proposal to start a children’s mini train.
source: http://www.thehindu.com / The Hindu / Home> News> India> Karnataka / by The Hindu Bureau / July 31st, 2025
Agriculture Department officials conducting an inspection of the fertilizer stocks in Kodagu on Tuesday. | Photo Credit: SPECIAL ARRANGEMENT
There is no shortage of fertilizers in Kodagu, and farmers in the district need not worry about the availability of fertilizers, stated Chandrashekar, Joint Director of Agriculture, Kodagu, in a press release.
The official stated that 90,444 MT of fertilizers have been made available to farmers in the district, and 60,126 MT have already been distributed. The remaining 30,318 MT are currently in stock, and they include 5,855 MT of urea, 1,643 MT of DAP, 5,526 MT of MOP, 16,250 MT of NPK Complex, and 1,043 MT of SSP.
The Joint Director said farmers are engaged in agricultural activities, with the sowing of paddy and maize crops in full progress in the district, in view of good rainfall. Out of the total sowing target of 30,525 hectares, sowing or transplantation has been completed so far in 5,864 hectares.
This year, it was estimated that 88,677 MT of fertilizers were required for agriculture, horticulture and coffee crops in Kodagu. Various manufacturing companies supplied 54,520 MT of fertilizers as of July 28.
source: http://www.thehindu.com / The Hindu / Home> News> India> Karnataka / by The Hindu Bureau / July 29th, 2025
Torrential rains continued to lash Kodagu district, triggering landslides, overflowing rivers, and widespread panic among residents. The worst affected is the Shaktinagar area near Madikeri, where more than 60 families have been forced to vacate their homes due to fear of landslides.
The relentless downpour has caused rivers, streams, and rivulets across the district to swell beyond danger levels. In Shaktinagar of Mekeri village, located on a vulnerable hill slope, the threat of soil erosion has left residents in deep anxiety. Authorities have covered the vulnerable area with tarpaulin sheets in an attempt to prevent further damage.
District officials have stepped up vigilance across Kodagu as the current weather situation draws parallels to the devastating floods of 2018. Powerful winds accompanying the rain have uprooted hundreds of trees and electric poles, further worsening the situation.
In a related incident, a massive tree fell on a moving car in Bajegundi village, Somwarpet taluk. The driver, Charan, had a miraculous escape with no injuries reported.
Meanwhile, water has been discharged from the Harangi reservoir into the Harangi and Cauvery rivers, which are now flowing dangerously over their banks. In Kushalnagar taluk’s Hudugur area, coffee plantations and paddy fields have already been submerged, and fears are growing that homes in low-lying areas could soon be inundated.
Several roads across the district have been affected. A large tree fell across the Madikeri–Somwarpet highway, bringing traffic to a standstill for over an hour. In Ponampet taluk, many low-lying areas are submerged, and the Balyamandur–Harihara road has been rendered impassable.
The district administration, along with the National Disaster Response Force (NDRF), has been placed on high alert, closely monitoring the situation. Residents have been advised to avoid unnecessary travel and to remain vigilant as rain and strong winds are expected to continue.
source: http://www.daijiworld.com / Daijiworld.com / Home> Karnataka / by Daijiworld Media Network – Kodagu / July 27th, 2025
Harangi reservoir outflow increased to 25,000 cusecs owing to heavy rain in the catchment area, say irrigation officials; IMD issues orange alert for Kodagu district.
A house damaged due to incessant rain at Kurchi village of Srimangala Hobli in Kodagu district on Sunday. | Photo Credit: SPECIAL ARRANGEMENT
The hilly district of Kodagu continued to be battered by incessant rains, with widespread damage to property reported during the last 48 hours.
The India Meteorological Department (IMD) has forecast more rains for the district and issued an orange alert.
There were incidents of telephone and electricity poles being uprooted and collapsing onto residential buildings, vehicles, or blocking roads and disrupting traffic movement on Sunday.
A portion of the Anganwadi centre in Harduru village in Somwarpet was damaged when a giant tree collapsed in the early hours of Sunday due to heavy rains and a gale that lashed the region.
A family in Madegodu village in Shanivarsanthe was shifted from their house as its walls developed major cracks. A portion of the house also collapsed, and the authorities who took stock of the situation declared the building unfit for occupation due to the imminent threat of complete collapse. The family was shifted to a room behind the house.
Similar reports have emerged from Emmemadu in Napoklu, Uluguli in Suntikoppa, Hoskote, Sampaje, Guddehosur in Kushalnagar and other places. In Surlabbhi village, heavy rains and gales damaged the tiled roof of the local higher primary school.
In Koodumangaluru village, Kushalnagar, a family of two was relocated as their house was damaged due to incessant rains, and the walls were on the verge of collapse when the officials visited to assess the rain damage.
Residents of Biligeri in Somawarpet were shifted to a relief centre as the water level in a local water body was steadily increasing, threatening to maroon the village.
Meanwhile, the Irrigation Department announced that outflow from the Harangi reservoir has been increased to 25,000 cusecs due to heavy rains in the catchment area of the river. Officials from the Revenue Department visited the area near the dam to take stock of the security. This is because the Yadavanadu bridge has submerged due to an increase in outflow from the dam. The public has been advised against venturing close to the dam, and the approach roads have been barricaded as a security and safety measure.
In Kanive village, Kushalnagar, the suspension bridge across Cauvery river was in danger of being submerged. Hence, the officials have erected barricades to prevent people from using it. Similarly, tourists were restricted from visiting the Rameshwara temple due to the surge in water level of the river.
Meanwhile, the Chamundeshwari Electricity Supply Corporation (CESC) said that damage to electricity poles and interruptions to power supply were reported at many places due to multiple incidents of tree falls. However, efforts were on to restore power, and the staff were working on a war-footing to restore normalcy, it added.
The district has received a cumulative rainfall of 89.11 mm during the 24-hour period ending 8.30 a.m. on Sunday. Some of the places which recorded very heavy rains include Napoklu (80.2 mm), Bhagamandala (117.2 mm), Ammati (91.5 mm), Shanthalli (238 mm), Hudikeri (191.8 mm), Srimangala (166 mm), Ponnampet (60 mm) among others.
source: http://www.thehindu.com / The Hindu / Home> News> India> Karnataka / by The Hindu Bureau / July 27th, 2025
Bringing the rich and rustic Kodava food to our palates, Chef Smitha Kuttayya impressed our hearts and tummies at Golconda Pavilion, ITC Kohenur.
Lush green landscapes, ethereal waterfalls, and aromatic coffee plantations… wouldn’t you like to be in Coorg every single day? Well, a delicious fragment of Kodava culture presented itself on our plates at the Kodava Food Festival in Golconda Pavilion, ITC Kohenur. Chef Smitha Kuttayya, who looked stunning in her Kodagu-style saree, treated us to what was no less than a delightful feast right from the hills of her beloved homeland. She told CE, “The unique distribution of flavours and the use of local ingredients such as kachampuli, a local vinegar, is what makes Kodava cuisine stand out.”
Chef Smitha Kuttayya
We started off with the Balekai Barthad, plantains marinated in kachampuli, shallow-fried and coated with rice flour. This dish was simply superb, with the right amount of sourness, crisp and texture. Its non-vegetarian counterpart, Meen Barthad, where the fish was marinated in kachampuli, chillies, and salt, was just as irresistible, with everyone going back for more. The Bollary Barthad, shallow-fried cucumber with spices and green chillies, was moderately spicy yet soothing. The Nallamalu Erchi and Koli Barthad — lamb and chicken fry respectively — stood out. The lamb, with subtle hints of cinnamon and cardamom, took you on a flavour ride. “Traditional Kodava cooking uses minimal oil for meat, relying on the lard instead. We also don’t favour overly spicy food, and because of our proximity to Kerala, we love using coconut; almost every dish has it,” Chef Smitha explained with a chuckle.
All the dishes were plated so professionally, but Chef Smitha revealed that this is the effect of modernity; traditional Kodava cuisine draws from its warrior culture, which prioritises bulk cooking for sustenance and togetherness. But then there are commonalities too — a staple loved across the southern states, the dosa appeared in its Kodava avatar: Neer Dosa. We had two versions: one filled with veg poriyal, the other with prawns marinated in kachampuli. Though quite full, we were treated to more of that famed Kodava hospitality.
Chef Smitha brought out Otti (Kodava-style akki roti) and Kadambuttu (steamed rice balls) served with six curries. The Kootu, a mixed vegetable stew, matched the rainy Hyderabad mood perfectly, while the Kaad Mange, a tangy seasonal mango gravy, became an instant favourite. The spicy Meen Curry melted in the mouth, but the Koli Kanni, a chicken curry rich with coconut, cardamom, cloves, and pepper, stole the show. But no Kodava meal is complete without Pandi Curry or pork curry. While the other curries paired well with the Otti, the Pandi Curry was perfect with the Kadambuttu; the grainy rice balls with soft, flavourful pork created a textural celebration in the mouth. Among the vegetarian curries, the Baimbale Curry, made with tender fermented bamboo, burnt onions, and roasted rice, was the winner.
Now, both Hyderabadis and Kodavas love their rice, and so we had Erchi Pulav, a coconut-based lamb pulav which brought back the flavours of the hills, especially when paired with Mango Pachadi. The Vegetable Pulav was just as good. The spiciest dish was the Onkkerchi, or dry-shredded pork, due to the generous use of bird’s eye chilli.
It left us craving something sweet and so we had Thambuttu, mashed ripe bananas blended with roasted rice flour. With a generous drizzle of ghee, this dish was traditional perfection. “A woman is central in the Kodava household. During Puthari, our harvest festival, we make Thambuttu and offer it first to the married daughters, praying for their well-being,” shared Chef Smitha. The meal concluded with Kaskase Payasa, a delicious poppy seed kheer that was so good, it was hard to stop at one helping.
We were 800 km away from Coorg that day, but after tucking into that delightful spread, we felt miles closer to the hills.
source: http://www.newindianexpress.com / The New Indian Express / Home> Hyderabad / by Nitika Krishna (headline edited) / July 19th, 2025
Over 1300 families in the panchayat no longer need to travel 10 kilometres for cremation services, said the former Panchayat Development Officer Srinivas.
The mobile crematorium being used across Hosuru grama panchayat (Photo | Special arrangement)
Madikeri :
While births are celebrated, deaths cause not only grief but also stress as relatives, especially from underprivileged communities, struggle to give their loved ones a decent goodbye. However, a unique initiative has give solace to tribal residents of Hosuru grama panchayat in Kodagu.
This has become a model panchayat in the district for introducing the first mobile crematorium enabling smooth final rites of the departed.
“In Hosur Gram Panchayat, a majority of the population lives in modest line houses, often without access to land or essential facilities to perform the last rites of deceased family members. This lack of resources, particularly the absence of a cremation ground, caused not only emotional stress but also led to tensions between different communities over the use of limited space,” explained Srinivas MD, the former Panchayat Development Officer of Hosuru GP who envisioned the concept of a mobile crematorium. Srinivas is currently serving as Assistant Director of Ponnampet Taluk Panchayat.
Realizing the urgent need for a decent crematorium, Srinivas alongside other panchayat officers approached the Lions Club of Gonikoppal seeking their support. A mobile crematorium unit worth Rs 10 lakh was donated to the panchayat by the Lions Club. “This was in 2023 and I approached the then DC and obtained approval for 50 cents of land to serve as a designated cremation site. Further, utilizing Rs 5 lakh from the 15th Finance Commission grant, the infrastructure to manage and maintain the unit was established,” he recalled.
To ensure that the project was implemented in a structured and sustainable way, a dedicated committee to oversee the operation of the unit was formed even as a WhatsApp group to manage service requests efficiently was created.
“This digital coordination allowed timely deployment of the unit and maintained transparency in operations. As a result of these well-coordinated efforts of the panchayat, over 1300 families in the panchayat no longer need to travel 10 kilometres to Virajpet or Gonikoppal towns for cremation services. Particularly for daily wage workers residing in line houses, the nearby availability of the cremation facility has proven to be a great relief. Over 60 cremations have been respectfully carried out directly at the homes of the deceased using the mobile unit. The service has also been extended to neighbouring villages upon request,” he explained. He hopes that this model is adapted by all the Grama Panchayats to ensure a better society.
source: http://www.newindianexpress.com / The New Indian Express / Home> Karnataka / by Express News Service / April 10th, 2025
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